We all know Twix bars right? These delicious snacks, made out of biscuits, caramel, and glaze with milk chocolate, were produced for the first time in the ’60s. They are one of the most famous snack bars, and we do love them.

But of course, regarding allergies for example, or a vegan diet, it can be complicated to enjoy.

That is the reason why we decided to create our own version of gluten-free and vegan Twix bars.

Pretty easy and funny to make, they require: almond flour, vegan butter, vegan milk, zero-calorie powder sugar, salt, peanut butter, coconut oil, and vegan chocolate.

And there they are, delicious, crunchy, and vegan!