For the last weeks, I have been craving Tofu. Smoked Tofu to be specific. It is just so delicious. And one of the savings we love the most is a good, low-carb Salad.

To make this Salad more special, to add more nutritions and to make it more colorful, we added Mango, Avocado, Cucumber, and some cooked Broccoli. We topped it with sriracha Mayo and Seasame seeds.